The ROI of a Food Safety Program

In a time when organizations are looking to justify every dollar spent, food safety and quality professionals are competing for the investments to fund their programs. Join Steritech experts Chris Boyles and Todd Frantz for this hour-long webinar as they discuss how strong food safety programs can pay for themselves in terms of benefits and improved organizational alignment. 

Attendees will learn:

• How much a foodborne illness outbreak could cost your business
• The critical elements to consider in your food safety program
• Eight overlooked benefits of strong food safety
• The top food safety challenges for restaurants in 2023
• How to drive return on investment